easy way to clean garlic
When spring comes, everyone should eat some garlic. Garlic is quite rich in nutrients, and it also has good dietary and medicinal value. Garlic bulbs are rich in protein, oligosaccharides and polysaccharides, as well as fats and minerals. It has broad-spectrum antibacterial sterilization and anti-inflammatory effects, and has strong antiviral ability. The active ingredient allicin has been used clinically in medicine; it can improve immune function and resist tumors. Functional components such as sulfur-containing organic compounds in garlic can not only inhibit the synthesis of carcinogenic nitrosamines in the body, but also have a direct killing effect on tumor cells; protect the cardiovascular system, enhance fibrinolytic activity and dilate blood vessels to lower blood pressure It can also promote energy production, speed up metabolism, dilate blood vessels, improve blood circulation, and relieve fatigue.
So how does the garlic cleaning process work? How do we get the garlic clean and good quickly? Let's do it together.
Prepare tools, just a pair of scissors. Next, use scissors to remove the garlic roots and yellowed garlic leaves. The good garlic will be removed and set aside. The pool is filled with water, and then we put the cleaned garlic into the water for soaking. Clean the dirt of the garlic itself and some other dust, and you're done.