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vegetables & fruits pulping machine

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Parameter
   
Model
Production capacityt/h
Matched power kw
Overall dimension mm
   
   
DJ1-0.12
0.05-0.12
1.5
800×800×900
   
   
DJ1-2.5
1-2.5
4
1450×820×1520
   
   
DJ1-5
2.5-5
15
1930×1220×1810
   
Details

vegetables & fruits pulping machine
1. Scope of application and characteristics
The vegetables & fruits pulping machine is to separate the tomatoes after being crushed by peeling and beating. The equipment has the following characteristics: 1. Automatic separation of pulp and slag. 2. It can be combined on the production line or produced by a single machine. 3. The parts in contact with the material are made of stainless steel, which is in line with food hygiene.
2. Working principle
vegetables & fruits pulping machine : The motor is driven by a belt to make the rotor parts installed on the spline shaft rotate at a high speed. The fruit enters the machine from the feeding port, and the feeding paddle conveys the material to the beating rod. Under the action of the beating rod , the material is smashed. Due to the existence of centrifugal force, the juice and meat in the material (which have become pulpy) enter the next beating through the screen holes on the screen (the screen holes are determined according to the size of the fruit core), and the core is discharged from the slag pulp blade to the The slag outlet can realize automatic separation of pulp and slag. De-nucleating double-pass beating machine, first-pass de-nucleating, second-pass beating realizes automatic separation of fruit core, peel and slag.

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